Maker: Koshiyama Kanseido Co., Ltd.
Type: Fermented Yokan (Sweet Bean Jelly)
Description: A modern take on traditional Japanese yokan, crafted by fermenting azuki beans with rice koji. This naturally sweet, smooth-textured confection is rich in amino acids and nutrients developed during fermentation. Available in a variety of unique flavors:
Azuki with Noto salt
Matcha
Noto Beni Haruka (sweet potato)
Fresh fig
Each flavor offers a distinct balance of umami and gentle sweetness. Perfect as a nutritious snack or refined gift.
Ingredients: Azuki beans, rice koji, sugar, agar, natural flavorings (depending on variant)
Allergens: None
Caffeine Content: Caffeine-free
HS Code: 2106.90
JAN Code: TBD
